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Mozambique School Lunch Initiative
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A long line of about 35 children holding colorful plastic plates and bowls queues outside a gray school building and a corrugated-metal kitchen shed
A school lunch line in Chókwè, May 2016.

About · Our story

Started in Chókwè. Still run from Chókwè.

In May 2016, during a drought, MSLI served its first school lunches to 472 children in three schools in Chókwè District, Gaza Province. Today, we are still headquartered in Chókwè, serving 30,000+ children across 6 districts of Gaza Province, Mozambique.

Meet the team

A shallow dish piled with nafula river roots (dark, fibrous tubers about the size of a fist) resting on bare ground
Nafula river roots, dug up and eaten by children during the 2015–2016 drought.

Children were digging up roots to eat.

The rains failed to come in April 2015, and the drought that followed was one of the worst in decades. In Chókwè, children left school to look for food. Some dug up nafula, a wild river root, just to have something in their stomachs.

Roberto Mutisse, Talvina Ualane and Cara Myers had worked together in Chókwè's communities since 2013. In May 2016, under an agreement with Chókwè District Education Services, we served our first lunch to 472 children at Candiza, Punguine and Cumba schools.

Talvina and Roberto worked with the community and helped cook the first meals. Within a month, pupils from Duvane were walking to Cumba for lunch, so Duvane joined: 605 children at 4 schools. By October teachers were reporting higher attendance and better focus, and the pilot became permanent.

When the drought ended in 2017, we kept going. A school meal works because a child can count on it day after day, and hunger here outlasts any one drought. We have never stopped serving meals at any school where we started.

See how we grew

A smiling girl and a laughing boy hold out bowls of rice and beans on red earth, a flowering flamboyant tree behind them
Lunch is served at the school, cooked by women from the community.

No child should miss school because of hunger.

It starts with a free, hot meal at school. Women from the community cook it on site, using food from local farmers where we can. The meal is why a child comes to school every day, and no child is ever turned away from it.

Once children come every day, the same school can do more: a preschool from age three, deworming and HPV vaccination with District Health Services, and the bus, mentors and meal that keep students in secondary school. One integrated platform, from age three to grade 12.

See what we do

A small boy in a white shirt holds a bowl of porridge and looks seriously at the camera, with other children blurred behind him
Younger brothers and sisters came along for lunch, so we opened community preschools (2021).

Each program started with something we saw.

We don't arrive with a plan. Each program grew out of what our team saw at the schools and communities, always striving to make our work more impactful.

  • 2016. Hungry children were leaving school, a problem exacerbated by the drought, so we began serving school lunches.

  • 2017. At community meetings, farmers wanted to get involved in providing food for the school lunch program, so we began working with local cooperatives to source more of the ingredients.

  • 2021. Younger siblings of students were tagging along with their older sisters and brothers, so we opened community preschools.

  • 2022. Parents, teachers and students talked about how hard it was to reach secondary school, so we started Avança+, providing school buses.

  • 2025. Health workers conducting annual deworming campaigns at the schools in collaboration with MSLI saw the opportunity to take advantage of the school visit to provide HPV vaccinations as well.

  • 2025. Cooks wanted to make the meals more nutritious, so we started school gardens to produce fresh vegetables to add to the meals.

Run from Chókwè.

We operate from our office in Chókwè, where our team lives and is led by Executive Director Roberto Mutisse, who was born and raised in Chókwè.

In Mozambique, we are known as IMOLE, Iniciativa Moçambicana de Lanche Escolar. In the United States, we are a registered 501(c)(3) charity, so all US gifts are tax-deductible.

Key Milestones

We have never stopped providing meals at any school we started.

A smiling cook stirs a pot over a wood fire beside a mud wall while a man tends the fire under a second pot
A school kitchen in our first year, August 2016.
A long queue of children with plates crosses a red-sand schoolyard to the cooks serving from pots under a tree
One school's lunch queue, 2025.
  1. 2016

    First lunch on 23 May: 472 children at Candiza, Punguine and Cumba. Duvane's pupils walked to Cumba to eat, so by June Duvane had lunches too.

  2. 2017

    Parents asked to grow the food, and the farming program began; just over 1,000 children in 5 schools.

  3. 2020

    COVID-19. Schools closed on 23 March. Within weeks the lunch budget became food baskets: 970 households, 727,650 meal-equivalents by November. Staff kept full wages.

  4. 2021

    The first two community preschools opened; almost 2,000 children a day.

  5. 2022

    Avança+ launched, providing free school buses from rural villages to secondary school.

  6. 2024

    From 10 schools to 62, adding Mabalane district; over 11,500 children a day.

  7. 2025

    We opened 12 more preschools.

  8. 2026

    We expanded school feeding to 4 more districts in Gaza Province, serving 30,000+ children daily.

The 2020 baskets fed families, not only pupils. They are counted as meal-equivalents, separately from school lunches.

From a first meal at three to grade 12.

US$50 feeds a child at school for a whole school year (2026).

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